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Days Inn & Suites - Savannah North I-95

105 Travelers Way, I95 Exit 109, Port Wentworth, GA 31407 US

Check in:
After 3:00 PM
Check in: After 3:00 PM
Check out:
Before 11:00 AM
Check out: Before 11:00 AM
TripAdvisor Rating
4.05Average TripAdvisor Overall Rating of 4.0 of 5 for Days Inn & Suites - Savannah North I-95
  • Phone Numbers
      Phone: 1-912-629-1900
      Fax: 1-912-965-0859
  • No smoking
  • ADA defined service animals are welcome at this hotel. Sorry, no other pets are allowed.

Days Inn and Suites
  • Experience "The Best Value Under the SunSM"
  • Free Daybreak® Breakfast at most locations
  • Free high-speed Internet access
  • Separate living/sleeping areas available
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Traveler Reviews brought to you by
105 Travelers Way, I95 Exit 109| Port Wentworth, GA 31407

TripAdvisor Traveler Rating:

3.05 Average TripAdvisor Cleanliness Rating of 3 of 5 for Days Inn & Suites - Savannah North I-95  Cleanliness
4.05 Average TripAdvisor Location Rating of 4 of 5 for Days Inn & Suites - Savannah North I-95  Location
2.05 Average TripAdvisor Rooms Rating of 2 of 5 for Days Inn & Suites - Savannah North I-95  Rooms
3.05 Average TripAdvisor Service Rating of 3 of 5 for Days Inn & Suites - Savannah North I-95  Service
3.05 Average TripAdvisor SleepQuality Rating of 3 of 5 for Days Inn & Suites - Savannah North I-95  SleepQuality
3.05 Average TripAdvisor Value Rating of 3 of 5 for Days Inn & Suites - Savannah North I-95  Value
3.05 3 of 5 stars

“A work in progress”

  , Gainesville
The hotel is apparently going through a renovation. The sign is a big banner across the front. You cannot see the sign from Riverside Dr. I circled the block three times before I figured out that you have to go up Holiday Drive to access the hotel. The room was relatively clean, but the vent in the bathroom was full of dirt and falling off the wall. The desk clerk was friendly, but ignorant of the local restaurants. I asked where the Bonefish Grill was, and she had never heard of it (it's in the big mall, one mile farther down Riverside). I never saw any indication that the in-house restaurant was open. At breakfast the next morning, there were no plates. We searched around and found them under the cabinets. The waffle maker had no cooking spray available, so three different people who came in to make waffles had to scrape them off the waffle iron with plastic forks. Check out was efficient, but the other services were wanting.

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